Filippo Berio Extra Light Olive Oil
In 1867, Filippo Berio began crafting olive oils worthy of his family and friends, not to mention his name. This versatile, "all purpose" olive oil is excellent for sauteing, grilling and roasting or as a base for sauces. Its perfectly balanced flavor is a wonderful choice with everything from meat and poultry to your favorite vegetables.
Olive Oil Composed of Refined Olive Oils and Virgin Olive Oils