Commonly used in desserts, hot drinks and savoury dishes such as chicken and lamb.
Delicious in cakes, puddings, cookies, custards, breads and fruit. Mix with sugar and use to top coffee cakes, muffins or cinnamon toast. Can also be used in small quantities in meats and seafood. Great sprinkled on hot beverages like cocoa and cappuccino.
Cinnamon is one of the oldest known spices in the world. It has a sweet, spicy flavor with slight "red-hot" bite to it.